Badu Pot Kurunegala 2021 -

Kurunegala itself is a city steeped in history. It was an ancient royal capital for 50 years, from the end of the 13th century to the start of the 14th century. Adding to its mystique is a local legend about a golden pot that once floated in the Kurunegala Lake during the time of King Vathhimi. According to the lore, all attempts to acquire the treasure proved futile. This folklore resonates with the name "Badu Pot," intertwining the city's mythical past with the restaurant's culinary narrative.

Established with a vision to serve authentic, homemade-style Sri Lankan food, Badu Pot Kurunegala has come a long way since its inception. The restaurant's name, "Badu Pot," translates to "mud pot" in English, which refers to the traditional method of cooking in earthen pots over an open flame. This age-old technique not only adds a unique flavor to the dishes but also pays homage to the country's rich culinary heritage. badu pot kurunegala 2021

It literally translates to "Item Books" or "Goods Logs," often used by local businesses, pawn shops, or microfinance collectors in the North Western Province. Kurunegala itself is a city steeped in history